Our final day with our guide and trekking group was in Machu Picchu, where Alex took us on a two hour tour and told us about the function and significance of the city. It was a beautiful day, with no rain and clouds that moved through so fast we had different views of the city all day. After our tour, Tish, Tonya and I hiked up Huayna Picchu which offered incredible views of Machu Picchu and the valley. The stairs up to the top of Huayna Picchu were so steep that we were on our hands and feet for much of it! We had fun taking pictures along the way and pausing to take it all in. The trek was amazing, learning about the local culture, the history of the Incan people and meeting our fellow trekkers and Alex was an incredible experience.
Start: La Playa 2,064m (6,771 ft)
Finish: Aguas Calientes 2,050m (7,986 ft)
Trek Time: 9.5 hours (including a short lunch)
The final morning of our trek began earlier than usual, and it was our first day starting out in pouring rain. We packed our stuff in the tent and did our best to keep things from getting wet and muddy, had a quicker than usual breakfast and then said goodbye to our chefs. Despite the rain and impending 3 hour ascent, everyone was in great spirits as we headed out on our last day of hiking.
Start: Collpapampa 2,850m (9,350 ft)
Finish: La Playa 2,064m (6,771 ft)
Trek Time: 7 hours
Our third day was our easiest for both distance and terrain. We woke up to another sunny day, and had a delicious breakfast of omelets and quinoa porridge (which is an amazingly healthy “on the go” breakfast and super easy to make by the way!). We said goodbye to our horsemen; they took our gear to our third and final campsite via van and then headed home as their town was nearby.
Start: Suyroqocha 4,480m (14,698 ft)
Finish: Collpapampa 2,800m (9,186 ft)
Trek Time: ~8 hrs (including lunch)
“Buenos dias! Café or té?” Alex asked as he unzipped rain fly on our tent and handed us cups of coffee and coca tea before we even got out of our sleeping bags. After a freezing night, we woke to the sun shining bright and clear blue skies! Salkantay was out, with no clouds in sight. It was a beautiful day! After a pancake breakfast, we packed up the rest of our gear and headed off to finish our ascent to the highest point of the trek – Salkantay Pass at 4,630m (15,190ft). Continue reading “Peru Day 7: Salkantay Trek – Suyroqocha to Collpapampa”
Start: Sayllapata 3,400m (11,154 ft)
Finish: Suyroqocha 4,480m (14,698 ft)
Trek Time: 8 hrs (including lunch)
We all woke with excitement when our alarm went off around 3:30a.m……Tish and I went downstairs to the lobby to get the last bit of work done before we lost internet for a week. Tonya joined us and we had a hearty breakfast and plenty of coffee and coca tea, then went back up to our room to put the final touches on packing. At 5, we met our guide, driver and the rest of the group in the lobby and we were headed to the trailhead! After a few hours in the car, we arrived at our starting spot. Alex, our guide, shared his coca leaves with us and taught us the proper way to get the juice out of them (which was similar to chewing tobacco). The coca leaves were supposed to help with altitude sickness and help keep us energized. We were all a little nervous to try it, but rolled up the leaves and stuck them in our lips with gusto!